Melissa Bramble

Designed by our team, this fruity cocktail has a fresh botanical finish and can be served as a short or long drink.  

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Lemon Balm Smash

Designed by our team, in support of National Allotment Week & to celebrate our love of gardening we’d like to introduce our Lemon Balm Smash. 

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Berry Buzz

Relax in the last of the summer sun with this light and refreshing cocktail. Enjoy over ice garnished with a slice of lemon and a couple of raspberries.

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The Warner Cup

Gin Fans, relax in the sunshine with our glorious summer serve: The Warner Cup! With TWO of our most highly awarded Gins, our Harrington Dry Gin and Harrington Sloe Gin, this fruity punch is perfect to enjoy this summer! 

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Elderflower Collins

A light and refreshing cocktail, designed by our team to celebrate the completion of our Elderflower Harvest. 

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Rhubarb Fizz

A fresh and fizzy cocktail, designed by our team to celebrate the beginning of our Rhubarb Harvest. 

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The Honeymoon

A deliciously sweet summer cocktail, with a fruity tang, designed by our team to celebrate the royal wedding between Prince Harry & Meghan.

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Buzzini

A honeyed twist on a classic Martini, this is sure to sweeten your day!

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Bumble

A modern twist on the classic 'sweet-and-sour' Bramble

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Bumble-Tea

Made with camomile tea, this gorgeously floral cocktail is perfect for unwinding

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Buzzecco

Get the party buzzing with this simple sparkling cocktail. Sweet and bubbly!

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Hot Honeybee & Lemon

Keep your spirits bright with this sweet winter warmer!

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Rhubarb Fizz Classic

Classic flavours go into this cocktail and they all work perfectly together. The ginger adds a zing to the drink whilst the lemon balances the sweetness. We tried quite a few variations of this one which were all amazing but this recipe stood out as the best. Another great drink for a celebration.

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Rhubarb Sour

The sour is a classic style of cocktail that can be made with pretty much any spirit. Using our Warner Edwards Victoria’s Rhubarb Gin however changes the complexity of the drink completely. The lemon and sugar create a sherbet like flavour with a burst of rhubarb coming through. The addition of the egg white will give the drink a smoother more rich texture.

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Rhubarb Martini

One of the most classic cocktails twisted up with our royal Warner Edwards Victoria’s Rhubarb Gin. As rhubarb is a vegetable it is also low in calories, low in fat, cholesterol free and high in fibre, one of your five a day we think.

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Rhubarb & Juliet

A beautiful rhubarb and rose serve: simple, delicious and delightfully pink!

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Gamble

Sometimes, you need that cocktail to wow your friends. Essentially a twist on the Negroni but the addition of the sugar and sweetness of the plum bitters make this one more suitable for a slightly sweeter tooth. A great drink to have pre-dinner.

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Gin Genie

Another cocktail that resulted from an evening of experimenting and trying to find alternative flavours to pair with our Warner Edwards Harrington Sloe Gin. We started with the classic, gin, lemon and sugar base and decided to give strawberry a try. The result was magical, hence the name.

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Sloesecco

People often ask us for alternative ways to serve our Warner Edwards Harrington Sloe Gin so once again we experimented with the fizz. We’re pleased with the results with the raspberry puree adding a touch of sweetness to this winter classic.

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Sloe Gin Hot Toddy

For the ultimate winter warmer, check out this hot recipe, with created with our multi-award-winning Warner Edwards Sloe Gin combined with apple juice and festive spice.

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Harrington Hugo

We love experimenting with cocktails, and sometimes we come across a recipe that just works wonders. Our Warner Edwards Harrington Elderflower Gin, with fresh apple juice and Prosecco: it’s a recipe made in heaven. The addition of the fizz makes this the perfect cocktail for a celebration.

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The Adèle

So much of what we do here on Falls Farm is inspired by family, in particular Tom's late mother, Adèle. Without her, we might not have our Harrington Elderflower Gin or our Botanical Garden. The Adèle Cocktail is dedicated to her, and all the inspirational mothers out there. And just like Adèle, this cocktail really will put a smile on your face. With a delicate balance of light floral notes, highlighted by the fresh citrus and cucumber, this is a bright, simple cocktail to be enjoyed year-round.

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Elderflower Martini

Take your classic Martini and twist it up with the quintessentially British flavour of our Warner Edwards Harrington Elderflower Gin. A great pre-dinner drink where the freshness of the elderflower balances with the zing of the fresh lemon to cleanse your palate ready for dinner. It doesn’t matter whether you follow it with the finest caviar or pie and mash, you’ll still want another Elderflower Martini to wash it down with.

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Hedgerow Martini

Our gins take inspiration from all over Falls Farm and sometimes the cocktails follow suit. The abundance of sloe’s, blackberries and raspberries that grow around the hedgerows would inevitably find their way into our story and this cocktail is the result.

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English Garden

A quintessentially English classic which leaves us yearning for a cucumber sandwich. Naturally sweet in flavour with the crisp clean taste of the cucumber all contained beautifully in an elegant, refreshing and sophisticated cocktail.

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Rhubarb Gimlet

We’ve added lime cordial back into the mix for our Rhubarb Gimlet because it balances perfectly with the flavour of our Warner Edwards Victoria’s Rhubarb Gin. The Rhubarb Gimlet has become a popular serve amongst the cocktails bars stocking the Rhubarb Gin because it looks as good as it tastes.

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Martini

Quite possibly one of the most iconic cocktails of all time and yet its origin still remains unclear. What we do know is that our take on the classic pairing of Gin and Vermouth dates back to December 2012: it was the first cocktail we made with our very first batch of Warner Edwards Harrington Dry Gin.

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White Lady Of Harrington

A variation of the classic ‘sour’ style cocktail, the White Lady was first recorded by Harry Craddock (one of the Savoy’s most prolific Head Bartenders) who references it in his 1930’s Savoy Cocktail Book, so we do know it has great heritage.  We love it because our very own Falls Farm is notoriously haunted by a restless, once murderous- now guilt ridden lady of the manor - known locally as the 'White Lady of Harrington'.

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Negroni

It’s widely accepted that the Negroni dates back to Italy in 1919 and was a variation on the classic Americano cocktail (Campari, Martini Rosso and Soda). Count Camillo Negroni asked his bartender, Fosco Scarselli, to make the drink stronger so (being a man of taste and style) he added Gin. The ‘Count Negroni’ was born but it soon became known simply as the Negroni. It’s become one of

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Elderflower Gimlet

The classic Gimlet is a mix of Gin and traditional style Rose’s Lime cordial.  However, as home grown elderflower is one of our key botanicals we’ve developed a twist on the classic.  The elderflower cordial softens the lime juice and the mint leaves add a refreshing zing to the mix.  It’s not quite the drink that Naval Officers would have been drinking on the high-seas in the 1800’s but it is perfect for the garden on a balmy summer’s day.

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The Harrington Rose

Inspired by the English countryside and village gardens, the Harrington Rose cocktail is elegant and floral - a true taste of spring!

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Dry Gin - Warner Edwards

Harrington

Dry
Gin

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Elderflower Gin - Warner Edwards

Harrington

Elderflower
Gin

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Sloe Gin - Warner Edwards

HARRINGTON

Sloe
Gin

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Rhubarb Gin - Warner Edwards

Victoria's

Rhubarb
Gin

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Warner Edwards - Botanical Gardens Melissa Gin 70cl

Harrington

Melissa
Gin

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Honeybee Gin - Warner Edwards

Harrington

Honeybee
Gin

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